From my mom’s facebook

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And I assure you, this is accurate.

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3 thoughts on “From my mom’s facebook”

  1. Ann Hodgman says:

    “If you made acorn mush, drape a cotton dishcloth over a deep bowl, pour in your mush and rinse it with warm water. Wring out the mush by bringing the corners of the towel together and twisting. Taste the mush, if bitter, repeat.”

    1. John Bailey Owen says:

      “Might you” explain this? Is this an optional thing in a recipe, or what is it? And have you made it?

      1. Ann Hodgman says:

        It’s from a recipe for acorn flour.First you have to make the mush. Then you dry it and grind it. Flour!

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